NEW YEAR MENU

A fresh southern fried chicken breast, served with smoked Gouda cheese grits, Mrs. Mary’s greens and smothered with our signature Alabama Hot Chicken® sauce.

Fresh mojo-marinated flat-grilled lemon pepper chicken tenders, scratch-made black beans, white rice, sauteed onions and our house-made cilantro lime sour cream.

A coastal classic featuring shrimp over white rice, smothered in a rich Creole gravy with a touch of spice, topped with an over medium egg and a skewer of grilled shrimp! Served with a side of garlic bread.

A combination of our scratch-made Blanco and Monterey Jack & cheddar cheeses topped with our Hot Lips (boneless Buffalo wings) and bacon bits. Served with our scratch-made buttermilk ranch.