
Manager Biography

Bobby Cooks
Sous Chef
Baumhower’s Wings of Lee Branch
Bobby started his career with Baumhower’s in February 2001 as an Ambassador Host. He went on to become a cashier and Trainer. Later he became a server and a Team Leader. Bobby has been voted employee of the month on several occasions and eventually worked his way into the kitchen as a line cook and expo. He became a CO, which is the lead position in the kitchen, and with hard work became a key employee. In 2008 he was promoted to Assistant Director of Culinary.

